, Faculty of Technology, University of Novi Sad, Bulevar Cara Lazara 1, 21000 Novi Sad, Serbia

• Journal of the Serbian Chemical Society Vol. 82 No. 3 (2017) - Biochemistry & Biotechnology
  The possibility of increasing the antioxidant activity of celery root during osmotic treatment
  Abstract  PDF (1,983 kB)  Cover letter  Figure 1  Figure 2  Authors response  Response to Reviewers
• Journal of the Serbian Chemical Society Vol. 83 No. 3 (2018) - Analytical Chemistry
  Discriminating cereal and pseudocereal speciesusing binary system of GC/MS data – Pattern recognition approach
  Abstract  PDF (2,550 kB)  Supplementary Material (2,63 MB)  Response to Reviewers  Cover Letter  Figure 1  Figure 2  Figure 3  Supporting information  Supll Mat
• Journal of the Serbian Chemical Society Vol. 83 No. 11 (2018) - Biochemistry & Biotechnology
  Accelerated solvent extraction of bioactive compounds from carrot – Optimization of response surface methodology (Short communication)
  Abstract  PDF (2,001 kB)  Supplementary Material (5.43 MB)  Cover letter  Supplementary material  Suppl Mat  Response to Reviewers  Corrected Fig S-1  Corrected Fig S-2  Table S-I  Response to Reviewers