, Institute of Field and Vegetables Crops, Maksima Gorkog 30, 21000 Novi Sad, Serbia
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Journal of the Serbian Chemical Society Vol. 81 No. 11 (2016) - Biochemistry & Biotechnology
Isoflavone content and antioxidant activity of soybean inoculated with plant-growth promoting rhizobacteria
Abstract PDF (2,288 kB) Supplementary Material (2.14 MB) Figure 1 Figure 2 Cover letter Supplementary Table 1. Supplementary Figure 1. Response to Reviewers Corrected Figure Comments on changes CorrFigS1B CorrFigS1A -
Journal of the Serbian Chemical Society Vol. 81 No. 5 (2016) - Biochemistry & Biotechnology
Whole grain phenolics and antioxidant activity of Triticum cultivars and wild accessions
Abstract PDF (340 kB) Cover letter Figure 1 Response to Reviewers