Sakač, M., Pezo, L., Jovanov, P., Nedeljković, N., Mandić, A., Pestorić, M. and Mišan, A. 2017. The application of SHS-GC-FID method for volatile saturated aldehydes and HPLC-DAD method for malondialdehyde determination in shelf-life prediction of gluten-free cookies. Journal of the Serbian Chemical Society. 82, 12 (Dec. 2017), 1343–1355. DOI:https://doi.org/10.2298/JSC170421074S.