SAKAČ, M.; PEZO, L.; JOVANOV, P.; NEDELJKOVIĆ, N.; MANDIĆ, A.; PESTORIĆ, M.; MIŠAN, A. The application of SHS-GC-FID method for volatile saturated aldehydes and HPLC-DAD method for malondialdehyde determination in shelf-life prediction of gluten-free cookies. Journal of the Serbian Chemical Society, Belgrade, Serbia, v. 82, n. 12, p. 1343–1355, 2017. DOI: 10.2298/JSC170421074S. Disponível em: https://shd-pub.org.rs/index.php/JSCS/article/view/5035. Acesso em: 29 apr. 2024.