Journal of the Serbian Chemical Society https://shd-pub.org.rs/index.php/JSCS <p><strong>Journal of the Serbian Chemical Society - JSCS </strong>has been published continuously for 91 years,<br />one volume per year, consisting of 12 monthly issues, by the <strong><em><a href="http://www.shd.org.rs/">Serbian Chemical Society</a>.</em></strong></p> <table style="width: 100%; border-collapse: collapse; float: left;" cellpadding="3"> <tbody> <tr> <td style="width: 40.1754%;"><img src="https://www.shd-pub.org.rs/public/site/images/Shd/coverev-2021-v86-no11-300.jpg" alt="" width="280" height="354" /></td> <td style="width: 59.8246%;"> <p><strong>The Journal of the Serbian Chemical Society - JSCS </strong><em>(formerly Glasnik Hemijskog društva Beograd) </em><strong>publishes</strong><strong> articles original papers that have not been published previously, from the fields of fundamental and applied chemistry:</strong></p> <p>Theoretical Chemistry, Organic Chemistry, Biochemistry and Biotechnology, Food Chemistry, Technology and Engineering, Inorganic Chemistry, Polymers, Analytical Chemistry, Physical Chemistry, Spectroscopy, Electrochemistry, Thermodynamics, Chemical Engineering, Textile Engineering, Materials, Ceramics, Metallurgy, Geochemistry, Environmental Chemistry, History of and Education in Chemistry.</p> <p>Online ISSN: <strong>1820-7421 </strong> Print ISSN: <strong>0352-5139</strong></p> <table style="width: 100%; border-collapse: collapse; float: left;"> <tbody> <tr> <td style="width: 12.5748%;"><strong><img src="https://www.shd-pub.org.rs/public/site/images/Shd/oa50.png" alt="" width="51" height="80" /></strong></td> <td style="width: 87.4252%;"> <p><br />JSCS is an <strong>Open Access journal <br /></strong>with <strong>no Article Processing Charge<br /><br />Journal abbreviation:</strong> <em>J. Serb. Chem. Soc.</em></p> </td> </tr> </tbody> </table> </td> </tr> </tbody> </table> <p> </p> en-US <p><a href="http://creativecommons.org/licenses/by/4.0/" rel="license"><img style="border-width: 0;" src="https://i.creativecommons.org/l/by/4.0/88x31.png" alt="Creative Commons лиценца" /></a><br />Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a<a href="http://creativecommons.org/licenses/by/4.0/" rel="license"> Creative Commons Attribution license 4.0</a> that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.</p> <p><a href="https://www.shd-pub.org.rs/index.php/JSCS/Copyright">Read more....</a></p> jscs@shd.org.rs (Journal Manager) jscs@shd.org.rs (Mario Zlatović) Fri, 21 Feb 2025 15:30:29 +0100 OJS 3.3.0.8 http://blogs.law.harvard.edu/tech/rss 60 Theoretical evaluation of pectin therapeutic potential in relation to degree of methylation https://shd-pub.org.rs/index.php/JSCS/article/view/12903 <p>Pectin is the focus of scientific interest due to both its physicochemical and biochemical properties, as well as its non-toxic nature. Methylation of pectin is a natural process that exists as part of the cell wall defence system against various pathogens. In this study the docking analysis was conducted to predict if methylation o affects the anticancer and antimicrobial properties of pectin and twhat extent. Four pectin derivatives with varying degrees of methylation and two sets of biomolecules were used. The first set included enzymes responsible for anticancer activity (HMGR, the AGE Receptors, tumour protein p53, and Oncogenic Phosphatase SHP2), while the second set included those for antimicrobial activity (<em>Salmonella Typhi</em> TtsA, <em>Pseudomonas aeruginosa</em> Earp, <em>Streptococcus mutans</em> MetE, and <em>Staphylococcus aureus</em> Cas9). The results indicated that the degree of methylation does not play a decisive role in the mentioned activities. because all bind to the same sites with similar binding energies. Additionally, it was shown that pectin derivatives have a higher binding affinity towards DNA than towards enzymes. Only the fully methylated derivative exhibited different behaviour, binding to a different binding site in the case of <em>Streptococcus mutans</em> MetE.</p> Jelena Martinov Nestorov, Goran Janjić, Marija Petković Benazzouz Copyright (c) 2024 Jelena Martinov Nestorov, Goran Janjić, Marija Petković Benazzouz https://creativecommons.org/licenses/by/4.0 https://shd-pub.org.rs/index.php/JSCS/article/view/12903 Fri, 21 Feb 2025 00:00:00 +0100 Synthesis and in vitro study of redox properties of pyrrole and halogenated pyrrole derivatives https://shd-pub.org.rs/index.php/JSCS/article/view/12931 <p>The redox balance plays a crucial role in maintaining biological processes under normal conditions. Antioxidants inhibit and reduce harmful oxidation processes, while pro-oxidants can act as anti-cancer agents by promoting ROS-mediated cell death. The aim of this study is to compare the redox properties of seven newly synthesised tribromopyrrole derivatives with three novel and four previously synthesized non-halogenated analogues in an <em>in vitro</em> model (in human serum) and with exogenously induced oxidative stress. The obtained values of their oxy scores (OS) were compared and the result showed that four non-halogenated pyrrole derivatives with secondary amide group <strong>M2</strong>, <strong>M10</strong>, <strong>M11</strong> and <strong>M12</strong> have lower OS values than Trolox, a water-soluble analogue of vitamin E with proven antioxidant properties. All four compounds show strong resistance to oxidative stress, which is reflected in the maintenance of negative OS values when exposed to exogenous oxidative stress using TBH in the reaction mixture. This capability to resist invading ROS should be expected also in an endogenous environment, where constant prooxidant production takes place at a low, homeostatic level, but even more so in pathological conditions. The tribrominated derivative <strong>M15</strong> showed prooxidant activity with a significantly higher OS value than all other compounds tested. The comparison of the dose-response of Trolox and the five compounds with the lowest OS also shows that compounds <strong>M2</strong>, <strong>M7</strong> and <strong>M10</strong> have better antioxidant activity than Trolox.</p> Miloš Petković, Jelena Kotur-Stevuljević, Predrag jovanović, Miloš Jovanović, Nikola Mitrović, Milena Simić, Gordana Tasić, Vladimir Savić Copyright (c) 2024 Miloš Petković, Jelena Kotur-Stevuljević, Predrag jovanović, Miloš Jovanović, Nikola Mitrović, Milena Simić, Gordana Tasić, Vladimir Savić https://creativecommons.org/licenses/by/4.0 https://shd-pub.org.rs/index.php/JSCS/article/view/12931 Fri, 21 Feb 2025 00:00:00 +0100 Chemical composition and bioactivities of Phellinus pini extracts and quality evaluation of healthy drinks prepared from the mushroom https://shd-pub.org.rs/index.php/JSCS/article/view/12872 <p><em>Phellinus pini</em>, a mushroom species found in East Asian countries, is commonly consumed as a medicinal beverage known for its stomach-warming effects and purported ability to alleviate pain and tumours. In this study, <em>P. pini</em> was extracted using different methods (hot water, sonication, microwave, and soaking). The extracts were analysed for phenolic and polysaccharide contents. Additionally, the extracts were evaluated for their antioxidant potential and ability to inhibit albumin denaturation. The results demonstrated that the extract obtained with hot water extraction contained the greatest amount of phenolics (105.98±0.53 mg GAE/mL). The hot water and microwave extraction methods showed more effective in extracting polysaccharide from the mushroom. More­over, the extract from the ultrasound extraction method presented the strongest antioxidant activity by scavenging DPPH and ABTS radicals by 41.26 and 97.84 %, respectively while the hot water extract exhibited the most potent ability to inhibit albumin denaturation by 96.40 %. Among the four healthy drinks formulated, the formulation with the greatest proportion of <em>P. pini </em>ext­ract contained the highest total phenolic content, antioxidant activity, and the most favorable sensory overall liking. The described findings deepen our understanding of the chemical composition and potential health-promoting pro­perties of <em>P. pini</em>, as well as revealing new potential applications for the mush­room in the food and nutraceutical industries.</p> Nguyen Thi Ngan, Trang H. D. Nguyen Copyright (c) 2024 Nguyen Thi Ngan, Trang H. D. Nguyen https://creativecommons.org/licenses/by/4.0 https://shd-pub.org.rs/index.php/JSCS/article/view/12872 Fri, 21 Feb 2025 00:00:00 +0100 Malachite green removal by Eryngium caeruleum ash https://shd-pub.org.rs/index.php/JSCS/article/view/12890 <p>In this study, malachite green (MG) has been successfully removed from an aqueous solution with the use of <em>Eryngium caeruleum</em> ash as an adsorbent. The influence of effective factors on the dye removal process, like contact time, the initial concentration of dye, amount of adsorbent, temperature, and pH, has been studied. The results revealed that the optimal malachite green adsorption occurred at pH 7, 120 min of contact time, 0.01 g of adsorbent, and 100 mg L<sup>-1</sup> of initial dye concentration. Furthermore, the adsorption results follow the Langmuir isotherm with a correlation coefficient (<em>R</em><sup><em>2</em></sup> = 0.98), (<em>q</em><sub><em>max</em></sub> = 476.19 mg g<sup>-1</sup>), and pseudo-second order kinetic (<em>R</em><sup><em>2</em></sup> = 0.97). Endothermic and spontaneous adsorption were implied by the positive ∆H<sup>0</sup>, ∆S<sup>0</sup>, and negative ∆G<sup>0</sup>. Therefore, in order to remove MG from aqueous solutions, <em>Eryngium caeruleum</em> ash can be exploited as a low-cost and environmentally friendly adsorbent.</p> Shaghayegh Azizi, Hassan Zavvar Mousavi Copyright (c) 2024 Shaghayegh Azizi, Hassan Zavvar Mousavi https://creativecommons.org/licenses/by/4.0 https://shd-pub.org.rs/index.php/JSCS/article/view/12890 Fri, 21 Feb 2025 00:00:00 +0100 The effects of silver nanoparticles synthesized with an aqueous extract of Agrimonia eupatoria L. on winter wheat and barley varieties https://shd-pub.org.rs/index.php/JSCS/article/view/13106 <p>Silver nanoparticles represent a potential solution for mitigating the negative effects of temperature stress on cereals. This study investigates the impact of silver nanoparticles on winter varieties of wheat and barley during the tillering phase, focusing on proline concentration, antioxidant activity and extract yield under winter field conditions. Silver nanoparticles (AgNPs) were synthesized using a green method with an aqueous extract of the plant <em>Agrimonia eupatoria</em> L. (fam. Rosaceae). Two winter cereal varieties, Simonida (<em>Triticum aestivum</em> L.) and Nonius (<em>Hordeum vulgare</em> L.), were foliar treated with 5 mg mL<sup>-1</sup> and 10 mg mL<sup>-1</sup> AgNPs-H<sub>2</sub>O. The experiment lasted for 10 days, during which the minimum recorded temperature was –7 °C under field conditions. The proline concentration was increased in both varieties treated with nanoparticles compared to the controls. Antioxidant activity was assessed using the DPPH method for both treated and untreated samples, with ascorbic acid used as a positive control. Antioxidant activity has increased in all treated samples compared to the untreated samples. Only specific concentrations of AgNPs-H<sub>2</sub>O increased the extract yield. Based on these results, our study emphasizes the potential of AgNPs-H<sub>2</sub>O to improve the tolerance of winter cereals to low temperatures.</p> Đorđe D. Minić, Katarina Marković, Ana Kesić, Mirjana Grujović, Stefan Marković, Aleksandra Torbica, Nevena Djukic Copyright (c) 2024 Đorđe D. Minić, Katarina Marković, Ana Kesić, Mirjana Grujović, Stefan Marković, Aleksandra Torbica, Nevena Djukic https://creativecommons.org/licenses/by/4.0 https://shd-pub.org.rs/index.php/JSCS/article/view/13106 Fri, 21 Feb 2025 00:00:00 +0100 Efficiency of physical-chemical treatment of wastewater of the paper and cardboard factory https://shd-pub.org.rs/index.php/JSCS/article/view/12719 <p>The purpose of the work is to study the wastewater treatment of a cardboard and paper factory in the Khmelnytskyi region using physico-chemical methods, namely coagulation and oxidation, to increase the efficiency of removing organic pollutants according to COD and BOD indicators. The use of coagulation and chlorination methods, before biological treatment in aeration tanks, was proposed. Alumofloc 18% was used as a coagulant, PAA was used as a flocculant, and sodium hydroxide was used as an alkalizing reagent. The study was conducted on a mixture of industrial and sewage wastewater with COD and BOD5 – 3200 and 1575 mg L<sup>–1</sup>, respectively, and on industrial wastewater with COD and BOD5 – 4480 and 1960 mg L<sup>–1</sup>, respectively. The effects of reducing COD and BOD5 indicators in the first case after coagulation were 30 and 40%, after chlorination – 37.82 and 43.18%, respectively, and in the second after coagulation – 28.58 and 47.25%, respectively. The effects of wastewater treatment of a cardboard and paper factory using coagulation and oxidation methods will allow for a reduction in the concentration of organic substances according to COD and BOD indicators before the biological treatment of wastewater in aeration tanks and also will ensure an increase in the efficiency of biological treatment.</p> Larysa Sablii, Oleksandr Obodovych, Vitalii Sydorenko Copyright (c) 2024 Larysa Sablii, Oleksandr Obodovych, Vitalii Sydorenko https://creativecommons.org/licenses/by/4.0 https://shd-pub.org.rs/index.php/JSCS/article/view/12719 Fri, 21 Feb 2025 00:00:00 +0100 Refinement technique for nanocellulose extraction from corn cobs as a green material for environmental sustainability https://shd-pub.org.rs/index.php/JSCS/article/view/12761 <p>Corn cob and other types of agricultural biomass waste are abundant and have several potential uses as renewable materials. A unique extraction approach for producing nanocellulose materials with precise control, scalability, and promising practical applications has been presented. Nanocrystalline cellulose was produced from corn cobs by mechanical treatment with ultrasonic technology, room temperature extraction for 30 min, and sulfuric acid concentrations ranging from 30 % to 0% w/v. Nanocellulose has been effectively extracted from maize cobs with comparatively high yields and crystallinities ranging from 63.55% to 71.76%. The TEM data demonstrate the production of fiber nanoparticles with a size range of 15.3 nm to 2.1 nm. Simultaneously, SEM results match TEM findings. SEM pictures indicate smaller nanoparticles as sonication duration rises, but particle size does not vary with acid content. XRD analysis indicates an increase in the amount of crystalline cellulose in nanocellulose, demonstrating a notable transformation of cellulose. Nanocellulose and cellulose had similar FTIR spectra, distinct from the basic material of corn cobs. The FTIR analysis showed that the NaOH and subsequent bleaching treatments eliminated most hemicellulose and nearly all lignin throughout the conversion process. This work introduces a method for extracting nanocellulose from corncob waste utilizing standard ultrasonic technology under moderate conditions, at a cheap cost, in an ecologically responsible manner, with a high yield while maintaining its integrity.</p> Ismail Al-Khateeb, Yusra Alobaidy, Sabri Hussain Copyright (c) 2024 Ismail Al-Khateeb, Yusra Al-Obaidy, Sabri Hussain https://creativecommons.org/licenses/by/4.0 https://shd-pub.org.rs/index.php/JSCS/article/view/12761 Fri, 21 Feb 2025 00:00:00 +0100 Selected phytochemicals as potent acetylcholinesterase inhibitors: An in silico prediction https://shd-pub.org.rs/index.php/JSCS/article/view/12876 <p>In recent times, there has been a notable increase in the widespread presence of Alzheimer’s disease. The disease could be controlled by the inhi­b­ition of acetylcholinesterase, an enzyme associated with the degradation of acetylcholine. Plants have been used to treat neurogenerative diseases and their phytochemicals could act as acetylcholinesterase inhibitors, impeding the pro­tein’s catalytic activity. This study includes a computational assessment of phytocompounds as potent inhibitors of the enzyme. The molecular docking calculations revealed binding affinities of -50.651, –49.446 , –48.400, –47.977, –47.839 and –47.417 kJ/mol for allanxanthone B, stigmasterol, 5'-<em>O</em>-methyl dioncophylline D, ismailin, wistin and dioncophylline C2, respectively, indi­cating firm binding of these molecules with the receptor. Donepezil (a native and FDA-approved drug) exhibited a binding affinity of –46.789 kJ/mol, which was significantly lower than that of the proposed phytochemicals. The success­ful candidates demonstrated good stability of the complex with the protein, showing smooth<em> RMSD</em> of ligands below 6 Å from the 200 ns molecular dyn­amics simulation. The thermodynamic stability from the MMPBSA method indicated the sustained spontaneity and feasibility of the adducts. Thus, the pro­posed candidates could be used as remedies for Alzheimer’s disease after the experimental verification for their safety and efficacy.</p> Ram Lal Swagat Shrestha , Prabhat Neupane , Sujan Dhital , Nirmal Parajuli , Binita Maharjan , Timila Shrestha , Samjhana Bharati , Bishnu Prasad Marasini , Jhashanath Adhikari Subin Copyright (c) 2024 Ram Lal Swagat Shrestha , Prabhat Neupane , Sujan Dhital , Nirmal Parajuli , Binita Maharjan , Timila Shrestha , Samjhana Bharati , Bishnu Prasad Marasini , Jhashanath Adhikari Subin https://creativecommons.org/licenses/by/4.0 https://shd-pub.org.rs/index.php/JSCS/article/view/12876 Fri, 21 Feb 2025 00:00:00 +0100 Chlorogenic acid with cytotoxic activity and other constituents from Anacyclus valentinus from Algeria https://shd-pub.org.rs/index.php/JSCS/article/view/12884 <p><em>Anacyclus valentinus </em>is a Saharan plant belonging to the Asteraceae family. This study identified and determined the structure of isolated com­pounds obtained from unrefined extract of <em>A. valentinus</em>. Their cytotoxic effects on two human cancer cell lines were examined. The extract of the aerial part of <em>A. valentinus </em>was fractioned by solid phase extraction (SPE). The frac­tions obtained were analysed by NMR spectroscopy and HPLC-DAD–MS. This is the first cytotoxic investigation of <em>A. valentinus</em>. The extracts of the plant were prepared, and their cytotoxic effects on two human cancer cell lines (A549, human lung adenocarcinoma; HepG2, hepatocellular carcinoma) were examined using the MTT assay. Several compounds have been identified. The results illustrated two newly identified compounds: chlorogenic acid and the <em>β</em>-glucosides derivative<em>.</em> In addition, C-glycosides (2 isomers of apigenin) were detected in the genus <em>Anacyclus</em>. The <em>IC</em><sub>50</sub> values of unrefined extracts of the aerial parts of <em>A. valentinus</em> against the A549 cell line were determined as 19.79 µg/mL. The values for the HepG2 cell line were 32.63 µg/mL. Chloro­genic acid was showed the highest cytotoxic activities on the A549 and HepG2 cell lines with <em>IC</em><sub>50</sub> values of 13.59 and 12.84 μg/mL, respectively.</p> Bakhta Ramli, Mohamed Rabie Mokred, Abdelkader Hamiani, Salima Bellahouel Benzine, Choukry Kamel Bendeddouche, Maria Teresa Lao, Marie-Laure Fauconnier, Nadia Kambouche Bouzidi Copyright (c) 2024 Bakhta Ramli, Mohamed Rabie Mokred, Abdelkader Hamiani, Salima Bellahouel Benzine, Kamel Choukry Bendeddouche, Lao Maria Teresa , Marie-Laure Fauconnier, Nadia Kambouche Bouzidi https://creativecommons.org/licenses/by/4.0 https://shd-pub.org.rs/index.php/JSCS/article/view/12884 Fri, 21 Feb 2025 00:00:00 +0100 Enhancing fire resistance in wood with high-water retention silica gel: A promising flame-retardant solution https://shd-pub.org.rs/index.php/JSCS/article/view/12887 <p>This study aims to evaluate water retention and flame-retardant properties of silica gel prepared using anionic polyacrylamide (HPAM), gluconate-delta-lactone (GDL), and aluminum citrate (AlCit). Silica gel samples were synthesized with sodium silicate (8 wt%), sodium bicarbonate (4 wt%) and varying concentrations of HPAM (0.2-0.8 wt%) and GDL (0.1-0.3 wt%). The prepared gels were characterized using XPS, XRD, FTIR, and TGA. Optimal water retention capacity was achieved with 0.4 wt% HPAM and 0.2 wt% GDL. Compared to traditional gels, silica gel has more surface water molecules due to the additional hydrophilic groups and the amorphous nature of silica. At high temperatures, silica forms a layer with the charcoal from treated wood combustion, inhibiting oxygen penetration and minimizing further combustion. After combustion at 500 °C, the mass loss of wood treated with silica gel is 36-53% less than untreated wood, indicating greater weight retention and demonstrating silica gel's effectiveness in preventing continued burning.</p> Zhongbin Fei, Yingnan Zhang, Zhi Wang, Yiling Duan, Bin Zhang Copyright (c) 2024 Zhongbin Fei, Yingnan Zhang, Zhi Wang, Yiling Duan, Bin Zhang https://creativecommons.org/licenses/by/4.0 https://shd-pub.org.rs/index.php/JSCS/article/view/12887 Fri, 21 Feb 2025 00:00:00 +0100