Composition of essential oils and headspace constituents of Artemisia annua L. and A. scoparia Waldst. et Kit. - Short communication
Main Article Content
Abstract
Headspace volatiles (HS) and hydrodistilled essential oils (EO) of fresh aerial parts of Artemisia annua L. and A. scoparia Waldst. et Kit., were analyzed by GC–MS/FID. Artemisia ketone was found to be the most abundant component among the EO volatiles (55.8 %), as well as among HS (52.1 %) of A. annua. Additionally, in both A. annua samples, EO and HS, α-pinene (12.7 and 24.2 %, respectively) was found in high percentage. On the other hand, it has been determined that the dominant components of A. scoparia EO and HS were different; in the essential oil capillene (63.8 %) was found as the main constituent, while β-pinene (26.1 %), (Z)-β-ocimene (23.8 %) and limonene (10.7 %) were the major components among the HS. This is the first report on the composition of HS volatiles of the A. annua and A. scoparia obtained by direct static headspace.
Downloads
Metrics
Article Details
This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution license 4.0 that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
References
N. H. Snow, G.C. Slack, TRAC - Trends Anal. Chem. 21 (2002) 608 (https://doi.org/10.1016/S0165-9936(02)00802-6)
B. Kolb, L.S. Ettre, Static Headspace Gas Chromatography: Theory and Practice, Wiley–VCH, New York, 1997, ISBN: 0-471-19238-4
B. V. Ioffe, A. G. Vitenberg, Head-Space Analysis and Related Methods in Gas Chromatography (translated by I. A. Mamantov), Wiley, New York, 1984, ISBN: 978-0-471-06507-4
G. Stojanović, O. Jovanović, G. Petrović, V. Mitić, V. Jovanović, Nat. Vol. Essent. Oils 1 (2014) 60 (https://dergipark.org.tr/tr/pub/nveo/issue/19770/211762)
J. Rzepa, L. Wojtal, D. Staszek, G. Grygierczyk, K. Labe, M. Hajnos, T. Kowalska, M. Waksmundzka-Hajnos, J. Chromatogr. Sci. 47 (2009) 575 (https://doi.org/10.1093/chromsci/47.7.575)
G. M. Petrovic, J. G. Stamenkovic, O. P. Jovanovic, G. S. Stojanovic, Nat. Prod. Commun.14 (2019) (https://doi.org/10.1177/1934578X19850691)
G. M. Petrovic, J. G. Stamenkovic, G. S. Stojanovic, V. D. Mitic, B. K. Zlatkovic, Nat. Prod. Commun. 12 (2017) 1513 (https://doi.org/10.1177/1934578X1701200932)
I. R. Kostevski, G. M. Petrovic, G. S. Stojanovic, J. G. Stamenkovic, B. K. Zlatkovic, Nat. Prod. Commun. 11 (2016) 543 (https://doi.org/10.1177/1934578X1601100431)
S. C. Jovanovic, O. P. Jovanovic, G. M. Petrovic, G. S. Stojanovic, Nat. Prod. Commun. 10 (2015) 661 (https://doi.org/10.1177/1934578X1501000434)
O. P. Jovanovic, B. K. Zlatkovic, S. C. Jovanovic, G. M. Petrovic, G. S. Stojanovic, J. Essent. Oil Res. 27 (2015) 182 (https://doi.org/10.1080/10412905.2015.1014119)
O. P. Jovanović, G. S. Stojanović, Facta Univ. Ser. Phys Chem. Tech. 12 (2014) 41 (DOI:10.2298/FUPCT1401041J)
B. Demirci, F. Demirci, K. H. C. Başer, Flavour Fragr. J. 20 (2005) 395 (https://doi.org/10.1002/ffj.1426)
M. Nekoei, M. Mohammadhosseini, H. Akhlaghi, J. Essent. Oil-Bear. Plants 15 (2012) 926 (https://doi.org/10.1080/0972060X.2012.10662595)
A. R. Jassbi, R. Miri, Ian T. Baldwin, Chem. Nat. Compd. 49 (2014) 1148 (https://doi.org/10.1007/s10600-014-0846-7)
E. M. Lopes, F. Guimarães-Dias, T. S. S. Gama, A. L. Macedo, A. L. Valverde, M. C. Moraes, A. C. A. Aguiar-Dias, H. R. Bizzo, M. Alves-Ferreira, E. S. Tavares, A. F. Macedo, Plant Cell Rep. 39 (2020) 101 (https://doi.org/10.1007/s00299-019-02476-0)
S. Reale, P. Fasciani, L. Pace, F. Angelis, G. Marcozzi, Rapid Commun. Mass Spectrom. 25 (2011) 2511 (https://doi.org/10.1002/rcm.5155)
H.Sun, F. Zhang, S. Chen, Z. Guan, J. Jiang, W. Fang, F. Chen, Biochem. Sys. Ecol. 60 (2015) 225 (https://doi.org/10.1016/j.bse.2015.04.023)
D. Goel, R. Goel, V. Singh, M. Ali, G. Mallavarapu, K. Sushil, J. Nat. Med. 61 (2007) 458 (https://doi.org/10.1007/s11418-007-0175-2)
N. Zhang, L. Tang, W. Hu, K. Wang, Y. Zhou, H. Li, C. Huang, J. Chun, Z. Zhang, J. Insect Sci. 14 (2014) 241 (https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5634023/)
M. Negahban, S. Moharramipour, F. Sefidkon, J. Asia-Pac. Entomol. 9 (2006) 381 (https://doi.org/10.1016/S1226-8615(08)60318-0)
V. S. Rana, K. Abirami, M. A. Blázquez, S. Maiti, J. Spices Aromat. Crops 22 (2013) 181 (https://updatepublishing.com/journal/index.php/josac/article/view/5031)
R. Tzenkova, Z. Kamenarska, A. Draganov, A. Atanassov, Biotechnol. Biotechnol. Equip. 24 (2010) 1833 (https://doi.org/10.2478/V10133-010-0030-6)
E. B. Héthelyi, I. B. Cseko, M. Grósz, G. Márk, J. J. Palinkás, J. Essent. Oil Res. 7 (1995) 45 (https://doi.org/10.1080/10412905.1995.9698460)
N. Jain, S. K. Srivastava, K. K. Aggarwal, S. Kumar, K. V. Syamasundar, J. Essent. Oil Res. 14 (2002) 305 (https://doi.org/10.1080/10412905.2002.9699863)
B. R. Rao, K. V. Syamasundar, R. P. Patel, J. Essent. Oil Res. 26 (2014) 486 (https://doi.org/10.1080/10412905.2014.949881)
H. M. Mukhtar, S. H. Ansari, M. Ali, S. R. Mir, M. Z. Abdin, P. Singh, J. Essent. Oil Bear. Plants 10 (2007) 168 (https://doi.org/10.1080/0972060X.2007.10643537)
I. Rasooli, M. B. Rezaee, M. L. Moosavi, K. Jaimand, J. Essent. Oil Res. 15 (2003) 59 (https://doi.org/10.1080/10412905.2003.9712268)
H. P. Singh, S. Kaur, S. Mittal, D. R. Batish, R. K. Kohli, Food Chem. Toxicol. 48 (2010) 1040 (https://doi.org/10.1016/j.fct.2010.01.017)
H. P. Singh, S. Kaur, S. Mittal, D. R. Batish, R. K. Kohli, J. Chem. Ecol. 35 (2009) 154 (https://link.springer.com/article/10.1007/s10886-009-9595-7)
M. Ali, A. Chaudhari, A. Velasco-Negueruela, M. J. Pérez-Alonso, J. Essent. Oil Res. 12 (2000) 64 (https://doi.org/10.1080/10412905.2000.9712043)
K. Morteza-Semnani, M. Akbarzadeh, J. Essent. Oil Res. 17 (2005) 321 (https://doi.org/10.1080/10412905.2005.9698918)
S. Kaur, H. P. Singh, S. Mittal, D. R. Batish, R. K. Kohli, Ind. Crops Prod. 32 (2010) 54 (https://doi.org/10.1016/j.indcrop.2010.03.007)
J. D. Cha, M. R. Jeong, S. I. Jeong, S. E. Moon, J. Y. Kim, B. S. Kil, Y. H. Song, Planta Med. 71 (2005) 186 (https://www.thieme-connect.de/products/ejournals/abstract/10.1055/s-2005-837790).