Vujasinović, Vesna, The College of Hotel Management, Kneza Višeslava 70, 11030 Belgrade, Serbia

• Journal of the Serbian Chemical Society Vol. 84 No. 9 (2019) - Analytical Chemistry
  Gas chromatography–mass spectrometry system applied to determine botanical origin of various types of edible vegetable oils
  Abstract  PDF (2,023 kB)  Supplementary Material (2.41 MB)  Cover Letter  Figure 1  Figure 2  Responses to Reviewers  Responses to a Reviewer B  Figure 1S  Figure 2S  Figure 3S  Figure 4S  Figure 5S  Figure 6S  Figure 7S  Figure 2  Figure 8S  Figure 9S