Biochemistry & Biotechnology

• Alfacalcidol modulates oxidative stress parameters in the peripheral blood of patients with active rheumatoid arthritis

  Tatjana Živanović Radnić, Katarina Simić Pašalić, Mirjana Šefik Bukilica, Sonja Misirlić Denčić, Anđelka Isaković, Tihomir Stojković, Nataša Petronijević, Nemanja Damjanov, Jelena Vojinović

  1127-1139

• Chemical composition and nutritive potential of Cichorium intybus L. leaves from Montenegro

  Dejan Jančić, Vanja Todorović, Zorica Basić, Slađana Šobajić

  1141-1149

• Elicitation effects of synthetic 1,2,4,5-tetraoxane and 2,5-diphenyl-tiophene in shoot cultures of two Nepeta species

  Slavica Dmitrović, Marijana Skorić, Jelena Boljevic, Neda Aničić, Dragana Božić, Danijela Mišić, Vuk Filipović, Dejan Opsenica

  999-1012

• Physical and sensory properties of corn flakes with added dry residue of wild oregano distillation

  Milenko Košutić, Jelena Filipović, Lato Pezo, Dragana Plavšić, Milan Ivkov

  1013-1024

• Importance of the N-terminal Proline for the Promiscuous Activity of 4-Oxalocrotonate Tautomerase (4-OT)

  Jelena Lazic, Jelena Spasic, Djordje Francuski, Zorana Tokic-Vujosevic, Jasmina Nikodinovic-Runic, Veselin Maslak, Lidija Djokic

  871-881

• Influence of bunch morphology on quality of wines produced from clones of grape variety Prokupac

  Jelena Živković, Katarina Šavikin, Gordana Zdunić, Dejan Gođevac, Nebojša Marković, Zoran Pržić, Nebojša Menković

  883-895

• The beta-casein–resveratrol complex: Physicochemical characteristics and implications for enhanced nutrition

  Hao Cheng, Yanfang Li, Xundi Yin, Muriel Subirade, Li Liang

  739-750

• Phenolic and mineral profile of Balkan indigenous apple and pear cultivars

  Jelena Živković, Katarina Šavikin, Gordana Zdunić, Biljana Dojčinović, Nebojša Menković

  607-621

• Changes in the content of water-soluble vitamins in Actinidia chinensis during cold storage

  Bo Xian Zhu, Liang Pan, Wei Wu, Jia-Qing Peng, Ying-Wei Qi, Xiao-Lin Ren

  623-632

• LC/DAD determination of biogenic amines in serum of patients with diabetes mellitus, chronic urticaria or Hashimoto's thyroiditis

  Jelena Trifunović-Macedoljan, Nebojša Pantelić, Ana Damjanović, Sanvila Rašković, Marina Nikolić-Đurović, Georgina Pudar, Milka Jadranin, Ivan Juranić, Zorica Juranić

  487-498

• Whole grain phenolics and antioxidant activity of Triticum cultivars and wild accessions

  Djordje Malenčić, Biljana Kiprovski, Vojislava Bursić, Gorica Vuković, Nikola Hristov, Ankica Kondić-Špika

  499-508

• Cholinesterase and tyrosinase inhibitory, and antioxidant potential of randomly selected Umbelliferous plant species and the chromatographic profile of Heracleum platytaenium Boiss. and Angelica sylvestris L. var. sylvestris

  Ilkay Erdogan Orhan, Fatma Tosun, Krystyna Skalicka-Woźniak

  357–368

• Degradation kinetics of fisetin and quercetin in solutions as effected by pH, temperature and coexisted proteins

  Jing Wang, Xin-Huai Zhao

  243-253

• Functional properties of pumpkin (Cucurbita pepo) seed protein isolate and hydrolysate

  Sandra Bučko, Jaroslav Katona, Ljiljana Popović, Žužana Vaštag, Lidija Petrović

  35-46

• Highly efficient production of Aspergillus niger amylase cocktail by solid-state fermentation using triticale grains as a well-balanced substrate

  Biljana Dojnov, Marica Grujić, Zoran Vujčić

  1375-1390

• Conjugation reaction of soybean oil with iodine as a catalyst

  Jie Yan, Jinlan Yang, Rifu Yang, Haifen He, Qihai Liu, Hailin Lin

  141-151

• Enhancement of amylase production using carbohydrates mixtures from triticale in Aspergillus sp

  Biljana Dojnov, MARICA GRUJIĆ, BOJANA PERČEVIĆ, ZORAN VUJČIĆ

  1279–1288

• Adsorption of Candida rugosa lipase onto alumina: effect of surface charge

  LIDIJA T. IZRAEL ŽIVKOVIĆ, LJILJANA S. ŽIVKOVIĆ, BOJAN M. JOKIĆ, ANDRIJA B SAVIĆ, IVANKA M. KARADŽIĆ

  1113–1125

• Temperature dependent effect of difenoconazole on enzymatic activity from soil

  MARIOARA NICOLETA FILIMON, SORIN OCTAVIAN VOIA, DIANA LARISA VLADOIU, ADRIANA ISVORAN, VASILE OSTAFE

  1127–1137

• Evaluation of a method for phthalate extraction from milk related to the milk dilution ratio

  DANICA S. MILOJKOVIĆ, DARKO H. ANĐELKOVIĆ, GORDANA M. KOCIĆ, TATJANA D. ANĐELKOVIĆ

  983–996

• Ultrafast synthesis of isoquercitrin by enzymatic hydrolysis of rutin in a continuous-flow microreactor

  JUN WANG, AN GONG, SHUANGSHUANG GU, HONGSHENG CUI, XIANGYANG WU

  853–866